How well does your grocery business handle cost control? Reducing your store's expenses can have a dramatic effect on profitability, with or without a sales increase. But as any business owner knows, reigning in costs can be challenging and elusive... (Read More)

Which age group would you say thinks about their health the most? Is it the Baby Boomers (ages 55 to 75)? Or is it Gen X (ages 40 to 54), Millennials (ages 25 to 39) or Gen Z (ages 9 to 24)? You might think that as people get older, they become more... (Read More)

For the grocery industry, there's never been a time of more upheaval — or opportunity. A year and a half into a worldwide pandemic, many grocery businesses have taken steps to adapt to a changing world and evolving consumer preferences. But... (Read More)

Stronger customer loyalty. Higher revenues. Less waste. Greater profits. The sky’s the limit when it comes to the benefits of the right design and equipment in foodservice outlets such as dining halls, hospital cafés, convenience stores and... (Read More)

The right technology solutions have never been more critical for your customers, your employees, and your business. Whether it’s customer-facing solutions such as contactless customer payment systems, self-checkout systems, or... (Read More)

Health & Wellness is no longer a niche category. It's a mainstream one that draws a significant share of shoppers. Consider this: • A staggering 99% of U.S. households made a natural and organic purchase in the past year, according to... (Read More)

Is your grocery business still employing a one-size-fits-all approach to your customer base? If so, it's leaving you at a significant disadvantage. That's because today’s customers are looking for a personalized digital experience when they... (Read More)

Is your store overdue for a fresh new look? Major store remodels aren't the only way to revitalize your grocery business. A minor remodel or refresh can have a big impact, too. Did you know that a sales lift of 3-5% is possible with even just a... (Read More)

Is your store still separating natural and organic products? Years ago, separating these types of foods in a small area or areas of a grocery store was the norm. After all, only a small segment of shoppers was looking for a selection of products... (Read More)